Anchor Whipping Cream 1L
Cream of the creams
Looks great. Tastes delicious. And it’s one of the best-performing whipping creams you’ll ever use. Designed by professionals for professionals, your patisserie, dessert, and beverages will go from finished pieces – to masterpieces.
Highly stable, easy to work with, and made with New Zealand dairy goodness, it’s a genuine crowd-pleaser.
- Great versatility
- Ideal for any baking application.
- Sharp definition and stability
- Excellent for decorating.
- Excellent volume
- Holds its shape longer, with no splitting.
- Passes the acid test
- Won’t split or curdle in acidic recipes.
- Does not easily over-whip
- Won’t become thick or curdled as quickly.
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