Anchor Whipping Cream 1L

Cream of the creams

Looks great. Tastes delicious. And it’s one of the best-performing whipping creams you’ll ever use. Designed by professionals for professionals, your patisserie, dessert, and beverages will go from finished pieces – to masterpieces. 

Highly stable, easy to work with, and made with New Zealand dairy goodness, it’s a genuine crowd-pleaser.

- Great versatility

- Ideal for any baking application. 

- Sharp definition and stability

- Excellent for decorating. 

- Excellent volume

- Holds its shape longer, with no splitting. 

- Passes the acid test

- Won’t split or curdle in acidic recipes. 

- Does not easily over-whip

- Won’t become thick or curdled as quickly. 

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